Cooling tank mod. Giotto
This machine solves the problem of cooling the cooked product, lowering the temperature without causing thermal shock and with a low water consumption. From the control panel it is possible to obtain the optimal yield for each product. Available in different sizes depending on the needs.
The main features are:
- Uniform cooling.
- Increased efficiency and efficiency.
- Reduced running costs.
- Control system for quick product changes.
- Construction that allows a quick and complete sanitization.
Product
Processing
Cooling
Machine features
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Capacity:according to the product
To complete the line
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Strawberries capper mod. Frazer
This solution was designed to remove the petiole, the leaves and the apical green part of the strawberry and radishes, optionally also allowing their cut in half.Canned food and preserves,
Ready to cook,
Ready to eat, fresh cut
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Bins tipper mod. London
Solutions for filling the supply bunker of a line using standard BINS or other large containers, with adjustable product outlet with a sluice gate. Both fixed and mobile solutions are available, for use on more than one line depending on necessity.Without treatment,
Canned food and preserves,
Ready to cook,
Ready to eat, fresh cut,
Ready to heat
View product -
Rotary cutting machine mod. Splitter
This hand-fed machine cuts into segments oranges, lemons, onions, tomatoes, apples, pears and similar products, up to 12 slices. It can be configured as a mango detour.Ready to cook,
Ready to eat, fresh cut
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