Product finder

Select the product

Leafy vegetables
Baby Leaf

Leafy vegetables
Adult vegetables

Brocolis, Cauliflower and Cabbage

Potatoes, carrots and turnips

Onions, Eggplants, Tomatoes, Pumpkin violina



Other (strawberries, blueberries, mango, pineapple, apples...)

Show solutions

Rotary drum blancher mod. Palladio

Solution designed for the cooking of floating and non-floating products, dipping them partially for cooking at atmospheric pressure. The heating is done by putting the steam into the water. The control panel allows to obtain the best results.

The main features are:

  • Improved product quality.
  • Improved performance.
  • Facilitated sanitization.
  • Increased efficiency.
  • Reduced running costs.
  • Available in cooker or cooler configuration.
  • Control system for quick product changes.
  • Available in different sizes
  • Automatic temperature control.




Machine features

  • Capacity:
    2/5 tons/h depending on the product