Rotary drum blancher mod. Palladio
Solution designed for the cooking of floating and non-floating products, dipping them partially for cooking at atmospheric pressure. The heating is done by putting the steam into the water. The control panel allows to obtain the best results.
The main features are:
- Improved product quality.
- Improved performance.
- Facilitated sanitization.
- Increased efficiency.
- Reduced running costs.
- Available in cooker or cooler configuration.
- Control system for quick product changes.
- Available in different sizes
- Automatic temperature control.
Product
Processing
Cooking
Machine features
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Capacity:2/5 tons/h depending on the product
To complete the line
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Preparation table with boxes feeding mod. Turbon
Ergonomic and functional solutions for the optimization of cleaning operations of products, powered by boxes instead of tape. The boxes filled with the products to be cleaned are inserted from the head of the table and reach the stations, while the empty ones go the other way. Each station has a PVC board for the processing of the product and I’ll slide it for scraps.Without treatment,
Canned food and preserves,
Ready to cook,
Ready to eat, fresh cut,
Ready to heat
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Apple segmenter/corer mod. Pomona
This machine is the solution for apple processing that, after the removal of the core, is cut into wedges.Ready to cook,
Ready to eat, fresh cut
View product
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Roller sorting conveyor mod. Padova
Special solution designed to run the products during the advancement, allowing operators to control the entire surface, as happens for potatoes after peeling.Without treatment,
Canned food and preserves,
Ready to cook,
Ready to eat, fresh cut
View product
