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Steam blancher

Solution designed for cooking non-immersed products, using only steam. The control panel allows you to get the best results.

The main features are:

  • Improved product quality
  • Facilitated sanitization.
  • Reduced running costs.
  • Control system for quick product changes.
  • Available in different sizes.
  • Automatic temperature control.

Product

Processing

Cooking

Machine features

  • Capacity:
    according to the product