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Strawberries capper mod. Frazer

This solution was designed to remove the petiole, the leaves and the apical green part of the strawberry and radishes, optionally also allowing their cut in half.

The main features are:

  • Quality of the finished product.
  • “Dry” cutting without the use of water.
  • High capacity.
  • Available on rotating wheels.
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Product

Processing

Cut

Machine features

  • Capacity:
    240 pieces per minute with 4 people per load

To complete the line

  • Rotary cutting machine mod. Splitter

    This hand-fed machine cuts into segments oranges, lemons, onions, tomatoes, apples, pears and similar products, up to 12 slices. It can be configured as a mango detour.

    Ready to cook,

    Ready to eat, fresh cut

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  • Storage bunker mod. Madrid

    Solution created for the constant feeding of a processing line for carrots and others

    Without treatment,

    Canned food and preserves,

    Ready to cook,

    Ready to eat, fresh cut,

    Ready to heat

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  • Decorer mod. Titano

    This automatic machine was created to detour, tap and cut into parts different types of products like coliflower and cabbage. It works continuously and is powered manually. Is available in the version with the workstation for the removal of leaves cauliflower leaves and with two parallel work lanes.

    Canned food and preserves,

    Ready to cook,

    Ready to eat, fresh cut,

    Ready to heat

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