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This machine was created to remove the head and tail of oblong shaped vegetables such as carrots and eggplant. In addition can be equipped with a battery of transverse blades for the division of products into parts. It can be used in line.

Robust support bench for semi-automatic machines used in the manufacture of pineapples and other fruits, which can accommodate up to 6 stations.

This solution was designed to remove the petiole, the leaves and the apical green part of the strawberry and radishes, optionally also allowing their cut in half.

This machine is the solution for apple processing that, after the removal of the core, is cut into wedges.

This hand-fed machine cuts into segments oranges, lemons, onions, tomatoes, apples, pears and similar products, up to 12 slices. It can be configured as a mango detour.

This machine is suitable for cutting celeriac into wedges, obtaining a regular cut even with products of different sizes thanks to a centering system.