Washing and treatment solutions
These are very effective treatment and washing systems for all delicate products such as mushrooms and strawberries, for which immersion in water is not recommended.
The use of spraying or jets of water depending on the version, ensures a more or less gentle but always uniform washing, reducing the waste of water, depending on the version, it guarantees a more or less gentle but always uniform washing, reducing the waste of treatment and water.
The main features are:
- Accurate washing time.
- Uniform washing quality.
- Washing with different liquids simultaneously.
- Optimal use of disinfectant fluids without waste.
- Available on rotating wheels.
- Available with a final drying section incorporated into the unit.
Product
Processing
Washing
To complete the line
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Strawberries capper mod. Frazer
This solution was designed to remove the petiole, the leaves and the apical green part of the strawberry and radishes, optionally also allowing their cut in half.Canned food and preserves,
Ready to cook,
Ready to eat, fresh cut
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Bins tipper mod. London
Solutions for filling the supply bunker of a line using standard BINS or other large containers, with adjustable product outlet with a sluice gate. Both fixed and mobile solutions are available, for use on more than one line depending on necessity.Without treatment,
Canned food and preserves,
Ready to cook,
Ready to eat, fresh cut,
Ready to heat
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De-stoner solutions
This machines are indispensable for the elimination of stones and rocks before processing of products such as potatoes, carrots, celeriac and beets, extracted from the soil. Made with two different solutions to meet every need.Without treatment,
Ready to cook,
Ready to eat, fresh cut,
Ready to heat
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